Ekusebenzeni kweyokugcina ebandayo, iqabaka yingxaki eqhelekileyo ekhokelela ekwakhiweni kweqabaka engqindilili kumphezulu we-evaporator, eyandisa ukuxhathisa kwe-thermal kwaye ithintele ukuhanjiswa kobushushu, ngaloo ndlela inciphisa isiphumo sefriji. Ngoko ke, ukuncitshiswa rhoqo kweqhwa kubalulekile.
Nazi ezinye iindlela zokunyibilikisa:
1. Ukuphelisa iqabaka ngesandla
Sebenzisa umtshayelo okanye izixhobo ezikhethekileyo ezifana nemihlakulo yeqabaka emile okwekroba ukususa iqabaka kwimibhobho yomphunga. Le ndlela ifanelekile kwi-evaporators yokuhambisa amanzi amancinciamagumbi okugcina abandayo, kwaye kulula ukusebenza ngaphandle kokunyusa ubunzima besixhobo. Nangona kunjalo, ukuqina kwabasebenzi kuphezulu, kwaye ukususwa kweqabaka kusenokungafani kwaye kucokiseke. Xa ucoca, kuphephe ukubetha i-evaporator nzima ukukhusela umonakalo. Ukuphucula ukucoca ukucoca, kucetyiswa ukuba uhlambulule xa iqabaka inyibilika kwiqondo lokushisa eliphezulu, kodwa oku kuya kuchaphazela ubushushu begumbi kunye nomgangatho wokutya, ngoko kucetyiswa ukuba ukwenze xa kukho ukutya okuncinci kwindawo yokugcina. .
2. I-Refrigerant Thermal Melt
Le ndlela ifanelekile kuzo zonke iintlobo zeii-evaporators. Ngokuzisa i-gas ephezulu yokushisa epholileyo ekhutshwe kwi-compressor yefriji kwi-evaporator, ubushushu bobushushu obugqithisiweyo busetyenziselwa ukunyibilikisa i-frost layer. Umphumo wokunciphisa ulungile, ixesha lifutshane, kwaye amandla okusebenza aphantsi, kodwa inkqubo iyinkimbinkimbi kwaye ukusebenza kuyinkimbinkimbi, kwaye iqondo lokushisa kwindawo yokugcina impahla litshintsha kakhulu. Ukutshatyalaliswa kwe-thermal kufuneka kuqhutywe xa kungekho mpahla okanye iimpahla ezimbalwa kwindawo yokugcina impahla ukuphepha ubunzima bokuhamba kunye nokugubungela.
3. Uqhushumbo lwamanzi lunyibilikisa iqhwa
Ukutshitshiswa kokuqhuma kwamanzi kubandakanya ukutshiza amanzi kumphezulu ongaphandle we-evaporator usebenzisa isixhobo sokunkcenkceshela, okwenza ukuba umaleko weqabaka unyibilike kwaye ukhukuliswe bubushushu bamanzi. Kufanelekile ukutshitshisa i-air blower ebandayo kwiinkqubo zefriji ezithe ngqo. Ukutshatyalaliswa kokuqhuma kwamanzi kunomphumo omhle, ixesha elifutshane kunye nokusebenza okulula, kodwa kunokususa kuphela umaleko weqhwa kwindawo yangaphandle ye-evaporator kwaye ayikwazi ukususa i-oyile ye-oyile kumbhobho. Ngaphezu koko, idla isixa esikhulu samanzi. Ilungele ukuvuthela umoya obandayo kunye nemibhobho yokuhambisa amanzi.
4. Ukudibanisa ukutshitshiswa kobushushu begesi epholileyo kunye nokuchithwa kwamanzi
Ukudibanisa iingenelo zokuqhaqha ubushushu befriji kunye nokutshatyalaliswa kwamanzi kunokususa ngokukhawuleza nangokufanelekileyo iqabaka kunye nokususa ioli eqokelelweyo. Ifanelekile kwizixhobo zokugcina ezibandayo ezinkulu kunye neziphakathi kunye ne-defrosting.
5. Ukutshatyalaliswa kobushushu bombane
Kwiinkqubo ezincinci zefriji zeFreon, ukutshatyalaliswa kwenziwa ngokufudumeza kombane. Kulula kwaye kulula ukuyisebenzisa, kulula ukufikelela kulawulo oluzenzekelayo, kodwa idla umbane omninzi kwaye ibangela ukuguquguquka okukhulu kweqondo lokushisa kwindawo yokugcina ebandayo, ngoko idla ngokusetyenziswa kwiinkqubo ezincinci zefriji.
Ulawulo lwexesha lokuphelisa iqhwa lubalulekile, kwaye kufuneka luhlengahlengiswe ngokobungakanani kunye nomgangatho weempahla ukulungisa ukuphindaphindeka kwefrosting, ixesha, kunye nobushushu bokuyeka. Ukuchithwa okunengqiqo kunokuqinisekisa ukusebenza kakuhle kokugcinwa okubandayo.
Ixesha lokuposa: Oct-23-2024