Ekusebenzeni kweindawo yokugcina ebandayo, ukuqandisa iqhwa yingxaki eqhelekileyo ekhokelela ekwakhiweni komaleko omkhulu weqhwa kumphezulu we-evaporator, nto leyo enyusa ukumelana nobushushu kwaye ithintele ukuhanjiswa kobushushu, ngaloo ndlela inciphisa isiphumo sefriji. Ke ngoko, ukunyibilikisa rhoqo kubalulekile.
Nazi ezinye iindlela zokunyibilikisa:
1. Ukunyibilikisa iqhwa ngesandla
Sebenzisa umtshayelo okanye izixhobo ezikhethekileyo ezifana neefosholo zeqhwa ezimile okwe-crescent ukususa iqhwa kwimibhobho ye-evaporator. Le ndlela ifanelekile kwii-evaporators ezigudileyo kwiindawo ezincinciamagumbi okugcina izinto ezibandayo, kwaye kulula ukuyisebenzisa ngaphandle kokwandisa ubunzima bezixhobo. Nangona kunjalo, amandla okusebenza aphezulu, kwaye ukususwa kweqabaka kusenokungalingani kwaye kungacoci. Xa ucoca, kuphephe ukubetha i-evaporator ngamandla ukuthintela umonakalo. Ukuphucula ukusebenza kakuhle kokucoca, kucetyiswa ukuba ucoce xa iqabaka linyibilike isiqingatha kubushushu begumbi obuphezulu, kodwa oku kuya kuchaphazela ubushushu begumbi kunye nomgangatho wokutya, ngoko ke kucetyiswa ukuba kwenziwe oko xa kukho ukutya okuncinci kwigumbi lokugcina.
2. I-Refrigerant Thermal Melt
Le ndlela ifanelekile kuzo zonke iintlobo zeizixhobo zokufunxaNgokufaka igesi yefriji enobushushu obuphezulu ekhutshwa kwi-compressor yefriji kwi-evaporator, ubushushu bomphunga obushushu kakhulu busetyenziselwa ukunyibilikisa umaleko weqhwa. Isiphumo sokunyibilikisa silungile, ixesha lifutshane, kwaye amandla okusebenza aphantsi, kodwa inkqubo iyinkimbinkimbi kwaye ukusebenza kuyinkimbinkimbi, kwaye ubushushu kwindawo yokugcina izinto butshintsha kakhulu. Ukunyibilikisa ubushushu kufuneka kwenziwe xa kungekho mpahla okanye iimpahla ezimbalwa kwindawo yokugcina izinto ukuze kuthintelwe ubunzima bokuhamba nokugquma.
3. Ukunyibilikisa ubushushu bamanzi
Ukunyibilikisa amanzi ngokuqhumisa kuquka ukutshiza amanzi kumphezulu wangaphandle we-evaporator usebenzisa isixhobo sokunkcenkceshela, okubangela ukuba umaleko weqabaka unyibilike kwaye uhlanjwe bubushushu bamanzi. Ifanelekile ukunyibilikisa i-air blower ebandayo kwiinkqubo zokukhenkceza ngqo. Ukunyibilikisa amanzi ngokuqhumisa kunempembelelo entle, ixesha elifutshane kwaye kulula ukusebenza, kodwa inokususa kuphela umaleko weqabaka kumphezulu wangaphandle we-evaporator kwaye ayinakususa i-oyile emdaka kumbhobho. Ngaphezu koko, itya amanzi amaninzi. Ifanelekile kwii-air blower ezibandayo ezineepayipi zokuhambisa amanzi.
4. Ukudibanisa ukunyibilikisa ubushushu begesi efrijini kunye nokunyibilikisa amanzi
Ukudibanisa iingenelo zokunyibilikisa ubushushu efrijini kunye nokunyibilikisa amanzi kunokususa ngokukhawuleza nangokufanelekileyo iqabaka kwaye kususe ioyile eqokelelweyo. Ifanelekile kwizixhobo zokugcina ubushushu ezinkulu neziphakathi zokunyibilikisa.
5. Ukunyibilikisa ubushushu ngombane
Kwiinkqubo zokukhenkcisa ezincinci zeFreon, ukunyibilikisa kwenziwa ngokufudumeza ngombane. Kulula kwaye kulula ukuyisebenzisa, kulula ukufikelela kulawulo oluzenzekelayo, kodwa idla umbane omninzi kwaye ibangela ukuguquguquka okukhulu kobushushu kwindawo yokugcina ebandayo, ngoko ke idla ngokusetyenziswa kuphela kwiinkqubo zokukhenkcisa ezincinci kakhulu.
Ulawulo lwexesha lokunyibilikisa iqhwa nalo lubalulekile, kwaye kufuneka luhlengahlengiswe ngokwenani kunye nomgangatho weempahla ukuze kulungiswe isantya sokunyibilikisa iqhwa, ixesha, kunye nobushushu bokuyeka. Ukunyibilikisa iqhwa ngendlela efanelekileyo kunokuqinisekisa ukusebenza kakuhle kwendawo yokugcina ebandayo.
Ixesha leposi: Okthobha-23-2024